TRA 2023 Holiday Party Registrants (headcount of 93). UPDATED FINAL

Note, event will be held now in the Doolittle Room (room change) in the restaurant main building.

Last updated Monday, 11/27/2023 10:00am.

Jeanette Betts
Betsy Bosak
Dena B. Bouskos
Margaret Brewer
Lynn Bridgman
Bernard Bronstein
Susan Bronstein
Kim Brooks
Sandy Byrd
Victoria (Vicki) Carter
Joseph Castan
Sharon L Cavin
Hunter Chang
Mary Ann Chory
Charles Clendening
Susan Cohen
Marliese Dayen
Arnold Devine
Nicarl Devine
Mary Alyce Elwell
Robert Eshbaugh
Shirley Dornoff Eshbaugh
Beatrice Flores
Rudy Q. Flores
Judy Gagnon
Bonnie Gill
Carl E. Holcomb
Mary Jane Holcomb
Ralph Kaye
JoAnn Kaye
Harold Koletsky
Linda Koletsky
Richard Kurland
Carol Kurland
Margaret Locarnini
Rhonda MacDonald
Janis L MacRae
Margie Matsui
David McPherson
Kitty ODell McPherson
Chris Miller
Marie Milner
Cecilia Misner
Bill Misner
Gary Moir
Katie Moyer
Laura Oczachowski
Holly Osborne
Robert Oshiro
Pam Overton
Phillip Pavesi
Sheryle Payne
Paul Payne
Mark D Pendleton
James Pernal
Suresh Pillay
Randy L. Rawls
Jeanine L. Rawls
George Reppucci
Michele Reppucci
Fred Ricker
Felicia Rosler
Alan Ross
Tina Sathoff
Blake Sathoff
Carol Schamp
Roger Schamp
Ray Sczesniak
Emma Sczesniak
Nanci Shawger
Pat Shea
Arthur Sheppard
Richard Sherwood
Jennie T. Shitakubo
Debbie Simmons
John Stammreich
Fran Stammreich
Don Standefer
Judith Stewart
William J Stieritz
Stephanie Sundius
E Guy Talbott
Janet Talbott
Howard Treloar
David B Vandervoet
Rochelle A. Venegas
Karen White
Rob White
Esau Wilder
Jacob Wilder
Linda E. Williams
Jackie Wills
Cathy Wittig

Reminders:

The TRA Holiday Party will  again be at:

The Proud Bird Restaurant
Doolittle Room (note room change)
11022 Aviation Blvd Los Angeles 90045
Friday, December 1, 2023, 11:00 AM to 2:00 PM

Price: $60/person

Currently open to TRA members and their guests

The Tuskegee Ballroom is located right next to the main restaurant entrance. Doors will open at 11:00 AM, so there is no need to arrive early. There will be plenty of time to mingle before lunch. We will start with passed hors d’oeuvres – Vegetable Spring Rolls and Coconut Shrimp

Note: Space is limited based on venue capacity and contract, and we won’t be able to accept walk-ins at the door. Online registration will close November 17 or earlier if we reach capacity. We hope to see you there!